We are a proudly Māori-owned, home-based kai business, preparing fresh food from our home for the iwi.

Our kai is made to order, not mass-produced. We focus on quality, consistency, and care, using trusted ingredients and preparing each order fresh on the day. We do not pre-cook or freeze meals.

Operating from home allows us to stay hands-on at every stage, from preparation to packing. This ensures each serve meets Tee's standards and reflects the values we were raised with: respect for people, respect for food, and doing things the right way.

Kai has always played an important role in our culture, bringing people together, showing hospitality, and nourishing whānau. Our approach is simple and intentional, grounded in those values while meeting today’s expectations for freshness and reliability.

When you order from us, you are supporting a local Māori whānau business committed to honest food, prepared with care.

Ngā mihi nui for your support.